Taste, Stay, and Celebrate what’s new at SURA Samgyupsal and KEW Hotel Tagbilaran
More exciting surprises await at SURA Samgyupsal and KEW Hotel in Tagbilaran.
Good news for Korean food lovers: Sura Samgyupsal is looking at revising its menu soon and is introducing new side dishes that will surely make you drool.
So stay tuned to this exciting development at Sura Samgyupsal.
For inquiries, call us at (038) 502 6841 / 09709408921.
Of course, nothing beats a good staycation, and KEW Hotel’s SAULOG STAYCATION has you covered.
For the Saulog Staycation, the booking and stay periods are from April 10-May 31, 2026.
The standard rooms go for P 2,100, and the deluxe rooms are at P 2,630, while the deluxe with balcony is P 3,135, and the suite rooms are at P 6,370.
So what are you waiting for? Book now!
For inquiries, call us at (038) 427 2513 / 0927 417 5301, email us at reservation@@kewhotel.com.ph, and our Facebook is at KEW Hotel-Tagbilaran.
Moreover, are you looking for the finest Filipino cuisine?
Come to the Saturday Dinner Buffet on May 30, 2026, from 6 pm to 9 pm.
The buffet features appetizers like Crispy Wanton, Pork Sisig, and Dynamite Lumpia.
The main course consists of Kare-kare, Dynamite Lumpia, Adobong Pusit, Beef Steak Tagalog, Gising-gising, Chicken Inasal, Bihon Guisado, Binago-ongan Fried Rice, and Plain Rice.
The soup is Binakol Native Chicken, and the carving station features Lechon Belly, and to bring it all down, the drink is Iced Tea.
The desserts are Puto Cheese, Mango Sago, and Biko, and the salads are Lato Salad, Goso Salad, and Ensaladang Talong, while the fruit selection consists of Watermelon and Pineapple.
For inquiries, send us an email at reservation@@kewhotel.com.ph.
